Perilla
Herb and Medicinal Plant
Reality check: The success rate of TV career contest winners...and developing his own food line of spices, rubs, sauces and flavored butters. Dieterle opened Perilla, a restaurant in New York's Greenwich Village, in 2007. The Long Island native worked as a chef at Red Bar in Manhattan for three years... In this article: HGTV, New York, Culinary Institute of America, Food Network, and Chicago |
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PR Newswire | August 26, 2008
Beazer Homes Spices Up SMARTDESIGN(TM) Team With Top Chef Winner
...himself in the culture and cuisine of Southeast Asia. Dieterle served as chef at The Harrison before opening his own Greenwich Village restaurant, Perilla, to rave reviews in 2007. About Beazer Homes Beazer Homes USA Inc. (NYSE: BZH),...
In this article: Harold Dieterle, Respondent, Top Chef, Beazer Homes USA, New York Stock Exchange, and Bravo network
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www.perillanyc.com
Perilla Restaurant, New York
Perilla Restaurant. 9 Jones Street (btw. West 4 and Bleecker Sts.) New York, NY 10014 (212) 929 ... Perilla opened in May 2007 in New York's Greenwich Village. ...
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www.facebook.com
Perilla Restaurant | Facebook
Facebook is a social utility that connects people with friends and others who ... Perilla opened in May 2007 in New York's Greenwich Village. ...
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newyork.metromix.com
Perilla - Greenwich Village - New York, NY 10014 | Metromix ...
The delicious fruit of 'Top Chef' Harold Dieterle's season-one winnings. ... Greenwich Village restaurants, American restaurants, Asian restaurants, Game ...
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www.newyorker.com
Perilla : The New Yorker
TABLES FOR TWO review of Perilla 9 Jones St. (212-929-6868... Greenwich Village ... There's the location, on a Village side street packed with neighborhood ...
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www.alwayshungryny.com
Perilla Review | New York City - Greenwich Village | Always ...
Perilla review at AlwaysHungryNY.com. Read about Perilla in Greenwich Village. ... Neighborhood Downtown East, Greenwich Village. Cuisine American, GreenMarket. Price ...
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newyork.grubstreet.com
Harold Dieterle's Perilla to Open ... on Jones Street ...
... approach to the imminent opening of his Greenwich Village restaurant Perilla. ... newsfeed, greenwich village, harold dieterle, perilla. Share. Delicious ...
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www.zagat.com
Perilla Menu - New York City Restaurants - Greenwich Village ...
Read Perilla's review at Zagat.com. See Perilla's menu & photos, get directions, make a reservation, and browse other restaurants.
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www.martiniboys.com
Perilla Page 3 - Perilla, New York, Restaurant, Greenwich ...
Martiniboys.com is an insider's guide about the NYC restaurant scene with coverage ... Greenwich Village. Venue: Restaurant. Hours: Mon. to Sun. 5:30pm to 11:00 ...
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Description from Wikipedia:
Perilla is a genus of annual herb that is a member of the mint family, Lamiaceae. In mild climates the plant reseeds itself. The most common species is Perilla frutescens var. japonica or shiso which is mainly grown in India and East Asia. There are both green-leafed and purple-leafed varieties which are generally recognized as separate species by botanists. The leaves resemble stinging nettle leaves, being slightly rounder in shape. It is also widely known as the Beefsteak plant. In North America, it is increasingly commonly called by its Japanese name, shiso, in addition to being generally referred to as perilla. Its essential oils provide for a strong taste whose intensity might be compared to that of mint or fennel. It is considered rich in minerals and vitamins, has anti-inflammatory properties and is thought to help preserve and sterilize other foods. In Nepal and parts of India, it is called silam. Its seeds are ground with chili and tomatoes to make a savoury dip/side dish.
It is sometimes known as purple mint, Japanese basil, or wild coleus (although it is not a mint, basil or coleus).
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