Black pepper
Medicinal Plant
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No one-note guy, 50 cent takes shot at cologne...know," Jackson says, leaning forward with a bottle in his hand. "I hadn't smelled the notes in cologne before - like the dark wood, black pepper, lemon leaves. I had no idea what these things smelled like individually." Rappers, like... In this article: 50 Cent, Call of Duty Modern Warfare 2, Black pepper, Macy's, Food Network, The Massacre, and San Francisco |
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Boston Globe -- Globe Magazine | 1 day ago
Marinated cheeses
...soften, about 1½ minutes. Add the thyme and rosemary, and cook, stirring, about 1½ minutes longer. Off heat, add ¼ teaspoon salt and black pepper to taste, stir to mix, and cool to room temperature. Add the remaining oil, and stir to mix...
In this article: Garlic, Rosemary, Walnut, Bay leaf, Paprika, Thyme, Goat Cheese, Camembert, and Herb
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Wales Online | 1 day ago
Food & Drink: The latest food craze
...a lovely time. And the idea that people could do that with me - that's... well, it basically seems unbelievable. " 1/2 tsp ground black pepper 1 clove garlic 1 tbsp red wine vinegar Method: Score each chicken breast and add to...
In this article: Jamie Oliver, Chicken, Garlic, London, Chorizo, Bread, Thyme, and Saffron
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Independent.ie | 1 day ago
Stuffed Roast Goose with Braised Red Cabbage and Smoked Bacon
For the goose 6kg/13lb oven-ready goose, at room temperature 1 tbsp ruby red Port or red wine Salt and freshly ground black pepper 1 tsp each of ground cinnamon, ground cloves and mixed spice Free-range geese are now in plentiful...
In this article: Tin, Vinegar, Thyme, Sauce, Roast goose, Potato, Apple juice, and Clove
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Independent.ie | 1 day ago
Peppered Monkfish and Chinese Greens with Ginger Soy Sauce
...4x4cm/ 1½ x1½in each 2 pak choy, cut on the diagonal into 4cm/1½in pieces Salt and freshly ground black pepper 1 Combine the crushed peppercorns with one teaspoon of salt and rub the mixture into the monkfish medallions. 2To make...
In this article: Ginger, Soy sauce, Sauce, Vinegar, and Coriander
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Guardian Unlimited | 2 days ago
A race against time
...five or so minutes of cooking. Serves four. 1 tsp fresh thyme leaves 1 tsp chopped fresh rosemary leaves Salt and freshly ground black pepper 1 medium onion, finely chopped 4 cloves garlic, finely sliced Peel the skin off the...
In this article: Chicken, Garlic, Pasta, Sweet potato, Vinegar, Caper, Rosemary, Hugh Fearnley-Whittingstall, and Soy sauce
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San Francisco Chronicle | 2 days ago
Random festivities for Lefty O'Doul's Bloody Mary mix
...secret. That's the way it goes in the world of top-secret Bloody Mary recipes. Maybe there's supposed to be two teaspoons of crushed black pepper in the mix, and maybe not. Wednesday marked the official introduction of Lefty O'Doul's...
In this article: Lefty O'Doul, Bloody Mary, Marilyn Monroe, Tito Fuentes, 1906 Earthquake, and Joe DiMaggio
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Detroit News | 3 days ago
Turkey times two: Great dishes using leftovers
...of Tribune Media Services. 6 slices bacon 3 tablespoons olive oil, plus extra for brushing on bacon Kosher salt and freshly ground black pepper Arrange a rack at center position and preheat oven to 375 degrees Brush bacon slices...
In this article: Turkey, Pumpkin pie, Vinegar, Pizza, Paella, Sandwich, and Sugar
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Arkansas Democrat Gazette | 4 days ago
HELPFUL HINTS
...chopped bacon 4 cloves garlic, chopped fine 3 tablespoons finely chopped fresh parsley 1 bay leaf, chopped fine 1 tablespoon salt Black pepper, freshly ground to taste 1 teaspoon crushed dry red pepper 2 ounces red wine 2 15-ounce cans whole...
In this article: Tomato sauce, Bay leaf, Garlic, All rights reserved, Boiling point, Clove, Associated Press, and San Antonio, Texas
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L.A. Times - Food & Dining | 4 days ago
Last-minute Thanksgiving hors d'oeuvres
...lengthwise and top them with salted anchovy fillets that have been rinsed and patted dry. Drizzle lightly with olive oil and freshly ground black pepper. Jicama salad: Cut jicama in matchsticks. Puree fresh cilantro, lime juice and...
In this article: Potato, Lavash, Garlic, Fennel, Muhammara, Creme fraiche, Preserved lemon, Pickling, and Fettuccine
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Chicago Tribune | 7 days ago
Look to the hills
...part of the Santa Barbara County AVA. Get a taste 2007 Sea Smoke Southing: Colored a bright cherry red, this wine offers notes of black pepper, cedar and spice on the nose and a nuanced flavor profile of black cherry, mushroom, black...
In this article: Sanford, Burgundy, California, Oregon, and Tobacco
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Description from Wikipedia:
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. In dried form, the fruit is often referred to as peppercorns. Peppercorns, and the powdered pepper derived from grinding them, may be described as black pepper, white pepper, red/pink pepper, and green pepper, though the terms pink peppercorns, red pepper, and green pepper are also used to describe the fruits of other, unrelated plants.
Black pepper is native to South India (Tamil: milagu, மிளகு;Kannada:meNasu, ಮೆಣಸು:Malayalam:Kuru Mulaku;Telugu: miriyam, మిరియం;Konkani: Miriya Konu;) and is extensively cultivated there and elsewhere in tropical regions. The fruit, known as a peppercorn when dried, is a small drupe five millimetres in diameter, dark red when fully mature, containing a single seed.
Dried ground pepper is one of the most common spices in European cuisine and its descendants, having been known and prized since antiquity for both its flavour and its use as a medicine. The spiciness of black pepper is due to the chemical piperine. Ground black peppercorn, usually referred to simply as "pepper", may be found on nearly every dinner table in some parts of the world, often alongside table salt.
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